We are the second generation of a family grew up in the restaurant world. The evolution of a historic Bar has become Sikulo.
A meeting place from early morning till night, where a cup of coffee rather than a plate of pasta with sardines, become a social and cultural, accompanied by a quality service in a comfortable and friendly environment.
Sikulo is all this and much more, a life long experience that led us to the idea of tying together simple concepts of Sicilian folk tradition.
From Sikulo find only seasonal produce, sourced locally, cooked in the traditional way … with a touch of creative madness.
Sikulo brings delicious and original recipes to your table in a new way of interpreting catering. Typical Sicilian recipes, made with fresh produce, to consume at home in a practical and convenient, celebrating with friends and family.